Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat oil in a pan, fry the gyozas on one side for 5 minutes until you get a crispy bottom. Turn them over and fry for a further 2 minutes on the other side.
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For
1
M
I
Gyozas
2
tbsp
Peanut butter
2
tbsp
Light soy
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Cook along with all of our recipes
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Per Serving
Calories
407kcal
Protein
9g
Fibre
3g
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat oil in a pan, fry the gyozas on one side for 5 minutes until you get a crispy bottom. Turn them over and fry for a further 2 minutes on the other side.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
Gyozas
2
tbsp
Peanut butter
2
tbsp
Light soy
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
407kcal
Protein
9g
Fibre
3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
