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Sardines on sourdough with feta, roasted red pepper, olive and herb smash

This is the kind of meal you make when you want something fast but still crave real flavour. It comes together in minutes, tastes bold and satisfying, and doesn’t feel like a compromise. Even better, it’s high in protein and fibre, so it’s as nourishing as it is easy to eat.

Ingredients

Method

Nutrition

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Step 1

Place your sardines in a baking dish and cook at 200C for 10-15 mins.

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For

1

M

I

30

g

Feta

1

Roasted red pepper

1/2

Lemon juice

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Per Serving

Calories

440kcal

Protein

34g

Fibre

9g

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homepage-image

Sardines on sourdough with feta, roasted red pepper, olive and herb smash

This is the kind of meal you make when you want something fast but still crave real flavour. It comes together in minutes, tastes bold and satisfying, and doesn’t feel like a compromise. Even better, it’s high in protein and fibre, so it’s as nourishing as it is easy to eat.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place your sardines in a baking dish and cook at 200C for 10-15 mins.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

30

g

Feta

1

Roasted red pepper

1/2

Lemon juice

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

440kcal

Protein

34g

Fibre

9g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel