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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a non-stick frying pan over a medium heat. Sprinkle the grated mozzarella into the pan, then drizzle over the chilli oil. Crack in the two eggs and cook until the egg whites are set and the mozzarella is golden and crispy around the edges.
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For
1
M
I
2
Eggs, large
2
tbsp
Cottage cheese, low fat
2
tsp
Chilli oil
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Per Serving
Calories
463kcal
Protein
28g
Fibre
2g
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a non-stick frying pan over a medium heat. Sprinkle the grated mozzarella into the pan, then drizzle over the chilli oil. Crack in the two eggs and cook until the egg whites are set and the mozzarella is golden and crispy around the edges.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
Eggs, large
2
tbsp
Cottage cheese, low fat
2
tsp
Chilli oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
463kcal
Protein
28g
Fibre
2g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel