logo
homepage-image

Ezme Salad

This dip goes with everything! Super fresh and zingy, serve with a meal or warm flatbreads.

Cook

10m

Ingredients

Method

Turn cooking mode on

Step 1

Finely chop red onion, tomato, parsley and red pepper. The smaller the better.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

2

Tomato, large

1/2

Red onion

2

Roasted red pepper, jarred

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

homepage-image

Ezme Salad

This dip goes with everything! Super fresh and zingy, serve with a meal or warm flatbreads.

Cook

10m

Ingredients

Method

Turn cooking mode on

Step 1

Finely chop red onion, tomato, parsley and red pepper. The smaller the better.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

2

Tomato, large

1/2

Red onion

2

Roasted red pepper, jarred

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel